Even without onions or garlic, you may make a unique and excellent cheese veggie



Many people around the world refuse to eat onion or garlic. Many people dislike onion garlic, and many Hindus do not speak onion garlic since it is against their religion. If they wish, they can produce a nice veggie with special cheese that isn’t onion-garlic-free.
Ingredients for the thorny vegetable of unique cheese made without onion or garlic
salt, tomato, cashew nut, and cumin
red chilies, entire
Powdered pepper
Powdered red chilli
coriander powder (turmeric powder)
Powdered garam masala
Powder of Amchur
Taste cream royal paneer masala
green coriander ghee

How to prepare a great unique cheese veggie without onions or garlic – To make it, first grind the tomatoes. Remove it to a bowl after grinding, and then grind the cashew nuts in this jar. Heat the ghee in an embroidery machine. After the ghee has heated up, add the cumin and whole red chilli and allow them to crack, then add the tomato paste and cook for a few minutes. When the tomatoes are sufficiently cooked, add the cashew paste after 8 to 10 minutes. Add salt, black pepper powder, red chilli powder, turmeric powder, and coriander powder after it has been well cooked. Allow 10 to 15 minutes for this spice to simmer. While the spices are simmering, cut the cheese into pieces. Mix in the cream with the spices thoroughly. Then add the cheese and stir well. Add garam masala powder and amchur powder after 5 to 7 minutes. The cheese veggie has been prepared. Serve with green coriander as a garnish.